All events are free and open to the public. Many of these talks include free beer tastings.

The Origin of Beer Styles
Colin Wescott
6.16 | 4 PM | Equinox

Cask Conditioned Beers
Chris McCombs
6.16 | 4:30 PM | Coopersmith’s

Barrel-aging Beers
Josh Grenz
6.18 | 4:30 PM | Verboten

Bitter Truths: Hoppy Beer Tasting
Tom Moseman
6.17 | 6 PM | Mythmaker

Malt!
Troubadour Maltings
6.18 | 5:30 PM | Horse & Dragon

The History of Fermentation
Charlie Hoxmeier
6.19 | 3 PM | Gilded Goat - Midtown

Growing Hops in Colorado
Natalie Yoder
6.19 | 5 PM | Stodgy